Italian for Cooks™ http://italianforcooks.com/wordpress Italian cooking terms for chefs, food writers and lovers of Italian food Sun, 12 Aug 2012 06:07:57 +0000 en-US hourly 1 http://wordpress.org/?v=3.4.1 terrina (bowl, pie dish) http://italianforcooks.com/wordpress/?p=483 http://italianforcooks.com/wordpress/?p=483#comments Sun, 12 Aug 2012 06:03:50 +0000 Teddy http://italianforcooks.com/wordpress/?p=483 La terrina (n): Bowl, pie dish.
Trasferite la pasta in una terrina e cospargetele con il pecorino. Transfer the pasta to a bowl and sprinkle with pecorino.
Le terrine Plural

]]> http://italianforcooks.com/wordpress/?feed=rss2&p=483 0 cospargere (to besprinkle, scatter, dust) http://italianforcooks.com/wordpress/?p=477 http://italianforcooks.com/wordpress/?p=477#comments Sun, 12 Aug 2012 05:56:08 +0000 Teddy http://italianforcooks.com/wordpress/?p=477 Cospargere To besprinkle, scatter, dust. The second person plural imperative is generally used in instructions: cospargete.
Trasferite la pasta in una terrina e cospargetele con il pecorino. Transfer the pasta to a bowl and sprinkle with pecorino.

]]> http://italianforcooks.com/wordpress/?feed=rss2&p=477 0 spargere (to sprinkle, spread, strew) http://italianforcooks.com/wordpress/?p=475 http://italianforcooks.com/wordpress/?p=475#comments Sun, 12 Aug 2012 00:13:36 +0000 Teddy http://italianforcooks.com/wordpress/?p=475 Spargere (v): To sprinkle, spread, strew. The second person plural imperative is generally used in instructions: spargete.

]]> http://italianforcooks.com/wordpress/?feed=rss2&p=475 0 montare (to whip) http://italianforcooks.com/wordpress/?p=470 http://italianforcooks.com/wordpress/?p=470#comments Sun, 12 Aug 2012 00:08:24 +0000 Teddy http://italianforcooks.com/wordpress/?p=470 Montare (v): To whip. The second person plural imperative is generally used in instructions: montate.
Related phrase: panna montata whipped cream

Note: there are many other definitions of montare, but in culinary terms it means “to whip”.

]]> http://italianforcooks.com/wordpress/?feed=rss2&p=470 0 tuffare (to dip, plunge, immerse) http://italianforcooks.com/wordpress/?p=466 http://italianforcooks.com/wordpress/?p=466#comments Sat, 11 Aug 2012 23:58:27 +0000 Teddy http://italianforcooks.com/wordpress/?p=466 Tuffare (v): To dip, plunge, immerse. The second person plural imperative is generally used in instructions: tuffate.
Tuffatevi la pasta e lessatela al dente. Plunge the pasta and boil it al dente.

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